Kings of the North

This is not the north Italy you know. No Barolo, no Amarone, no Valpolicella. These are three wines that take a different road.

Teroldego from the foot of the Dolomites, electric and alive with alpine freshness. Pinot Noir from the hills of Oltrepò Pavese in Lombardia, where Italy quietly grows more of this grape than anywhere outside France. Barbera from the morainic soils of Canavese in Piedmont, fresh and smooth in a way that catches you off guard.

Three grapes, three regions, one idea. These wines represent an alternative north Italy — with all its nuances, its alpine character, its mineral soils and its cool-climate freshness. The side that doesn't need the famous names to make its point.

Pierluigi's Note: I built this bundle for people who think they know northern Italian reds. This is the answer to all of them.