Coppamalva - Nero di Troia / Cabernet Franc

What happens when Puglia meets Bordeaux?

Nero di Troia is pure Puglia—dark, structured, full of southern soul. Cabernet Franc is the cool kid from Bordeaux—herbal, fresh, elegant. Put them together? Magic. Casaltrinità took the region's hero grape and gave it a twist that nobody saw coming. The result is a wine that's juicy and alive, with grip and character, but nothing heavy about it. This is what innovation looks like when you respect where you're from.

What makes it special?

Violets hit you first, then dark cherries and blackberries with a whisper of fresh herbs from the Cabernet Franc. On the palate, it's all about tension in the best way—ripe fruit, firm tannins, bright acidity all pulling together. It's structured but not serious. Fruity but not simple. The kind of wine that makes you pour another glass without thinking about it.

What to pair it with:

• Roast chicken or pork
• Grilled vegetables or eggplant parmigiana
• Antipasti platters with cured meats and cheeses
• BBQ (Pierluigi's secret weapon—it never fails)

This is the wine that surprises people. They expect standard Puglia red, then taste this and go: wait, what is this?

Serve at 18°C | 13% alcohol

In the heart of Puglia's wine country, Casaltrinità represents a unique approach to winemaking since 1965 - one where local growers come together as equal partners in a true cooperative. The winery sits on historic lands once belonging to the Order of Malta, whose Maltese Cross symbolizes their unity on every label.

Today, under Antonio Gargano's leadership, these passionate winegrowers don't just combine their harvests - they make decisions together, share both challenges and successes, and equally participate in profits. This democratic approach to winemaking, rare in today's world, ensures that every bottle reflects not just one vision, but the collective expertise of an entire community.

From their award-winning 'Padre' to elegant international blends, their wines tell a story of shared passion and purpose, where every grower has a voice in creating wines that truly represent their land.

Blessed by the Mediterranean sun, Puglia forms the heel of Italy's boot, where olive groves and vineyards stretch as far as the eye can see. This ancient land has been producing exceptional wines since Roman times, each area adding its own chapter to the story.

In the north, the BAT province (Barletta-Andria-Trani) stands out as a jewel in Puglia's crown, where Emperor Frederick II once built his magnificent Castel del Monte, recognizing the area's special character for wine cultivation.

Here, in the historic town of Trinitapoli, limestone-rich soils and gentle sea breezes create the perfect conditions for growing noble grape varieties, especially the region's beloved Nero di Troia, allowing each wine to express its most distinctive characteristics.